It may be that you do not need to borrow any money to start up your pub business. However, many new businesses do need to raise money to cover:
- the initial start up costs such as premises costs, dilapidations deposit (tenants), equipment, fixtures and fittings, opening stock and glassware, business stationery
- working capital
There will almost certainly be a period during the first few weeks of trading when your business is becoming known to customers and your sales are building up to their full potential.
During this period you will still have to cover expenses such as:
- wages (and your own living expenses)
- rent, rates and utilities such as heat, light and telephone
Because your income from your new business may not be enough to cover these outgoings during the early days, you will probably need to set aside some cash, or 'working capital', to tide you over.
If you need to approach a bank or other lender for a loan to cover your start up costs and working capital, leave this entry in the cash flow empty until you have completed the rest. This will give you an idea of the shortfall between income and expenditure. Finance may be available from the brewer or pub owning company.
If your figures show that you're likely to need to borrow money, it's wise to check at an early stage in your planning that funds are available on terms that are acceptable to you.
Grants and other funding
You may be able to get some help in the form of a grant, perhaps to cover the cost of training for a British Institute of Innkeeping qualification or a food hygiene qualification.
You can get information on grant aid and other types of funding available throughout the UK from the business finance and support finder tool on the Gov.uk website.
Grant aid varies considerably around the UK and some assistance may be available in your area to help you start up your business.
It is also worth contacting the business support unit in your local council if it has one. Sometimes local grants are available for things like helping new businesses in economically run-down areas. In some cases financial and other support may be available to help pubs in small communities and very rural areas. You can also use the tool on the Gov.uk website to help you identify any suitable sources of local and regional funding.